I lovingly call this upside down cake for people whose husbands don't like pineapple. As soon as I presented it to the family, I heard "BUT I DON'T LIKE PINEAPPLE". Because I didn't know that after 10 solid years of hearing you gripe about my love of pineapple.
Having said that, it really is a delicious cake. I found it to be a little dense, but not in a bad way. Dense in a way that it was begging me for a scoop of ice cream with the next slice. I can even narrow it down to cinnamon or vanilla flavored ice cream.
Another really nice aspect of this cake is that I had all the ingredients listed already in my kitchen. A well prepared cook should be able to just pick up a recipe and make stuff, well, unless it involves meat. I must say that I prefer to pick up fresh the day I am cooking it.
Having said that, it really is a delicious cake. I found it to be a little dense, but not in a bad way. Dense in a way that it was begging me for a scoop of ice cream with the next slice. I can even narrow it down to cinnamon or vanilla flavored ice cream.
Another really nice aspect of this cake is that I had all the ingredients listed already in my kitchen. A well prepared cook should be able to just pick up a recipe and make stuff, well, unless it involves meat. I must say that I prefer to pick up fresh the day I am cooking it.
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